These recipes are not only simple and nutritious, but turn into pretty pastel-colored smoothies perfect for the Easter table. Add all ingredients into a blender and blend until smooth.

If you have kiddos, top each smoothie with whipped cream and a Peep!

Strawberry Chia Smoothie

Ingredients

• 5 large strawberries, frozen or fresh
• 1 large banana
• 1/2 cup of vanilla noosa yoghurt
• 1/2 cup Morning Fresh Dairy milk
• 1 tbs chia seeds
• 1/2 tsp vanilla extract

Blueberry Coconut Smoothie

Ingredients

• 1 cup frozen or fresh blueberries
• 1 large banana
• 1 cup Pacific coconut milk (may need to add more)
• 1/2 cup vanilla noosa yoghurt
• 2 tablespoons almond butter

Honey Mango Smoothie

Ingredients

• 1 cup frozen mango chunks
• 1 cup Pacific almond milk
• 1/2 cup honey noosa yoghurt
• 2 tablespoons Beeyond the Hive Honey
• 2 cups ice